El manjar venezolano es una comida tradicional que ha conquistado los corazones de muchas personas. Este plato, hecho con el estomago del ganado cocido en un caldo, ofrece un aroma único que lo hace irresistible. Las porciones de mondongo se elaboran con una combinación de ingredientes como ají, dando como resultado un delicioso|sabor}. Un pla
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